Ingredients
- 1 teaspoon matcha powder
- 1 cup unsweetened almond milk or coconut milk
- 1 tablespoon coconut oil or MCT oil
- Optional: a few drops of liquid stevia or monk fruit sweetener
Nutritional Information
- Calories: 70 kcal (per serving)
- Protein: 1g
- Fat: 7g
- Carbohydrates: 2g
- Fiber: 1g
- Micronutrients: Contains antioxidants, Vitamin E, and Potassium
Preparation
- In a small saucepan, heat unsweetened almond milk or coconut milk over medium heat until it begins to simmer.
- In a separate bowl, whisk together matcha powder and a small amount of hot water to create a paste.
- Add the matcha paste to the heated milk and whisk until well combined.
- Stir in coconut oil or MCT oil until melted and fully incorporated.
- If desired, add a few drops of liquid stevia or monk fruit sweetener for additional sweetness.
- Pour the matcha latte into a mug and enjoy the soothing and energizing flavors of this delightful beverage.